Warning! Don't let the brevity of this review be confused for lack of interest on my part. Palmisano's Italian Deli is awesome! The reason this post might be a bit shorter than the average review is because we came across this place completely on accident. Because of that I didn't have my "blogger" mindset and that lead to short notes to look back on and no pictures.
You might remember me mentioning the trip I made to The Thirsty Brewer a few weeks back for a Homebrewer's class. I got there a little early that night because I wanted to pick up a few things before the class started. Being that I was there early and the fact that the class was running a little behind led to a hungry Doug looking for some food. Well, I don't know how familiar you are with Baldwin, MD but there aren't all that many places to stop off for food. Our only option was to walk down the street to Palmisano's Italian Deli.
Palmisano's is part country store, part deli, and part pizza shop. Not wanting to cart a pizza around we decided to split their Super Italian Cold Cut Submarine. Emphasis on the Super. This bad boy was about 14 to 16 inches of soft roll deliciousness. It was more than enough for two, but I'll be damned if I wasn't silently wishing I had the whole thing to myself when it was all said and done. The Super Italian has Italian ham, salami, and capicola all freshly sliced. We added provolone cheese, lettuce, onion, mayo, hots, and their homemade vinaigrette. The vinaigrette was delicious and the sub as a whole was just soft, fresh, submarine nirvana.
I don't know anyone who doesn't enjoy a good sub here and there and this is one you won't soon forget. By far, Palmisano's has my favorite sub in the Baltimore area as of today. It's out in the middle of nowhere (a little past Boordy Winery for those familiar) for a lot of you, but it's worth the drive.
Recommendation: Make the drive. It's a very pretty drive and the food at the end of the rainbow is great.
What to order: Super Italian Cold Cut Sub